MRP inclusive of all taxes
Ragi flour, whole milk powder and skimmed milk powder, sugar, maltodextrin, malt extract, guar gum, vitamins, and minerals.
Start with 1 level scoop of Knectarlac mixed with 5–6 tsp of previously boiled lukewarm water. Gradually increase quantities till your baby accepts a feed as indicated in the table below.
| Age | Knectarlac | Water/Milk | Feeds/Day |
| From 6 to 10 Months | 3 level scoops (25g approx.) | 40 ml | 2 |
| From 10 to 24 Months | 4 level scoops (33g approx.) | 50 ml | 2 |
1 Level Scoop = 8g approx.
| NUTRIENTS | Amount per 100g |
|---|---|
| Total Energy (Kcal) | 422 |
| Total Protein (g) | 15.5 |
| Milk Protein (g) | 7.5 |
| Carbohydrate (g) | 69.3 |
| – Added Sugar (Sucrose) (g) | 7.5 |
| Dietary Fibre (g) | 2.0 |
| FATS | Amount per 100g |
|---|---|
| Total Fat (g) | 9.2 |
| Milk Fat (g) | 5.5 |
| Saturated Fatty Acids (g) | 4.6 |
| Monounsaturated Fatty Acids (g) | 1.6 |
| Polyunsaturated Fatty Acids (g) | 0.6 |
| Linoleic Acid (LA) (g) | 0.5 |
| Alpha-Linolenic Acid (ALA) (g) | 0.100 |
| Trans Fatty Acids (g) | 0.0 |
| Cholesterol (mg) | 15.0 |
| VITAMINS | Amount per 100g |
|---|---|
| Vitamin A (mcg) | 550.0 |
| Vitamin C (mg) | 55.0 |
| Vitamin D (mcg) | 8.0 |
| Vitamin E (mg) | 0.5 |
| Thiamine (Vitamin B1) (mg) | 0.40 |
| Riboflavin (Vitamin B2) (mg) | 1.0 |
| Niacin (mg) | 5.6 |
| Pantothenic Acid (mg) | 2.5 |
| Dietary Folate Equivalent (mcg) | 30.0 |
| Vitamin B6 (mg) | 0.2 |
| Biotin (mcg) | 10.0 |
| Vitamin B12 (mcg) | 0.5 |
| MINERALS | Amount per 100g |
|---|---|
| Calcium (mg) | 320.0 |
| Phosphorus (mg) | 160.0 |
| Chloride (mg) | 300.0 |
| Magnesium (mg) | 40.0 |
| Zinc (mg) | 4.2 |
| Sodium (mg) | 150.0 |
| Potassium (mg) | 400.0 |
Ragi flour is a nutritious millet rich in calcium, iron, and essential nutrients that support healthy growth and bone development. It is naturally wholesome and easy to digest, making it an ideal ingredient for infant cereals.
Milk powder provides essential proteins and calcium that help support strong bones and healthy growth. It also gives the cereal a smooth and creamy texture.
Guar gum is a natural plant-based thickening agent that helps improve the texture and consistency of cereal. It supports smooth preparation and enhances the overall stability of the product.
Ragi flour is a nutritious millet rich in calcium, iron, and essential nutrients that support healthy growth and bone development. It is naturally wholesome and easy to digest, making it an ideal ingredient for infant cereals.
Milk powder provides essential proteins and calcium that help support strong bones and healthy growth. It also gives the cereal a smooth and creamy texture.
Guar gum is a natural plant-based thickening agent that helps improve the texture and consistency of cereal. It supports smooth preparation and enhances the overall stability of the product.
