MRP inclusive of all taxes
Wheat Flour, Whole milk Powder and Skimmed Milk Powder, Sugar, Maltodextrin, Dehydrated Apple Flakes, Malt Extract, Guargum (Natural Gum E412), Vitamins and Minerals.
Start with 1 level scoop of Weanlac mixed with 5–6 tsp of previously boiled lukewarm water.
Gradually increase quantities till your baby accepts a feed as indicated in the table below.
| Age | Weanlac | Water/Milk | Weanlac |
| From 6 to 8 Months | 3 level scoops (25g approx.) | 40ml | 2 |
| From 10 to 24 Months | 4 level scoops (33g approx.) | 50ml | 2 |
1 Level Scoop = 8g approx.
| NUTRIENTS | Per 100 g | Per Serve (25 g) | RDA %* |
|---|---|---|---|
| Total Energy (kcal) | 422.0 | 105.5 | 10.6 |
| Total Protein (g) | 15.5 | 3.8 | 34.3 |
| – Milk Protein (g) | 7.5 | 1.8 | – |
| Total Carbohydrate (g) | 69.3 | 17.3 | 18.2 |
| – Total Sugar (g) | 19.2 | 4.8 | – |
| – Added Sugar (g) | 7.5 | 1.8 | – |
| – Dietary Fibre (g) | 2.0 | 0.5 | 3.3 |
| FATS | Per 100 g | Per Serve (25 g) | RDA %* |
|---|---|---|---|
| Total Fat (g) | 9.2 | 2.3 | – |
| – Milk Fat (g) | 5.5 | 1.3 | – |
| – Saturated Fatty Acids (g) | 4.6 | 1.1 | – |
| – Mono Unsaturated Fatty Acids (g) | 1.6 | 0.4 | – |
| – Poly Unsaturated Fatty Acids (g) | 0.6 | 0.15 | – |
| – Linoleic Acid (LA) (g) | 0.5 | 0.1 | – |
| – Alpha-Linolenic Acid (ALA) (g) | 0.10 | 0.025 | – |
| – Trans Fatty Acids (g) | 0.0 | 0.0 | – |
| – Cholesterol (mg) | 15.0 | 3.75 | – |
| VITAMINS | Per 100 g | Per Serve (25 g) | RDA %* |
|---|---|---|---|
| Vitamin A (mcg) | 550.0 | 137.5 | 35.3 |
| Vitamin C (mg) | 55.0 | 13.75 | 58.9 |
| Vitamin D (mcg) | 8.0 | 2.0 | 13.3 |
| Vitamin E (mg) | 0.5 | 0.1 | 1.6 |
| Thiamin (B1) (mg) | 0.40 | 0.10 | 14.3 |
| Riboflavin (B2) (mg) | 1.0 | 0.25 | 27.8 |
| Niacin (mg) | 5.6 | 1.4 | 20 |
| Pantothenic Acid (mg) | 2.5 | 0.6 | 12.5 |
| Dietary Folate Equivalent (mcg) | 30.0 | 7.5 | 6.9 |
| Vitamin B6 (mg) | 0.2 | 0.0 | 5.6 |
| Biotin (mcg) | 10.0 | 2.5 | 8.3 |
| Vitamin B12 (mcg) | 0.5 | 0.1 | 10.4 |
| MINERALS | Per 100 g | Per Serve (25 g) | RDA %* |
|---|---|---|---|
| Calcium (mg) | 320.0 | 80.0 | 16.0 |
| Phosphorus (mg) | 160.0 | 40.0 | 4.0 |
| Chloride (mg) | 300.0 | 75.0 | 5.0 |
| Magnesium (mg) | 40.0 | 10.0 | 7.4 |
| Zinc (mg) | 4.2 | 1.0 | 35 |
| Sodium (mg) | 150.0 | 37.5 | 1.9 |
| Potassium (mg) | 400.0 | 100.0 | 2.9 |
| Iron (mg) | 6.0 | 1.5 | 18.8 |
| Iodine (mcg) | 120.0 | 30.0 | 33.3 |
Wheat flour provides natural energy and essential nutrients that support healthy growth and development. It forms a wholesome and nourishing base for infant cereal.
Milk powder supplies important proteins and calcium that help support strong bones and healthy growth. It also gives the cereal a smooth and creamy texture.
Apple adds natural sweetness and a pleasant fruity flavor. It also provides vitamins and antioxidants that support overall health.
Wheat flour provides natural energy and essential nutrients that support healthy growth and development. It forms a wholesome and nourishing base for infant cereal.
Milk powder supplies important proteins and calcium that help support strong bones and healthy growth. It also gives the cereal a smooth and creamy texture.
Apple adds natural sweetness and a pleasant fruity flavor. It also provides vitamins and antioxidants that support overall health.
